Activity Description of "Hawaiian Pineapple"
| Title | Hawaiian Pineapple |
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| Audience | biology - all levels |
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| Abstract | Why do fresh pineapple and canned pineapple have such different effects on jello? Since pineapple fruit contains the protein degrading enzyme bromelain, this demonstration will illustrate some of the characteristics of enzymes. |
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| Author | Randyll Warehime |
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| Email | rwarehi@aloha.net |
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| Unifying Concept | Evidence, models, and explanation |
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| Science and Technology | Understandings about science and technology |
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| Science as Inquiry | Abilities necessary to do scientific inquiry |
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| History and Nature of Science | Science as a human endeavor, Historical perspectives |
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| Science in Personal and Social Perspectives | |
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| Life, Physical, Earth Sciences | Matter, energy and organization in living systems, Chemical reaction |
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| Other Standards | |
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rwarehi@aloha.net
Activities-To-Go Index
